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Showing posts from January, 2014

The dogs

Christmas Puffs

Each bubble Fu Pi heavy 50g × 10 pcs 
Materials: 
Puffs batter:  155 grams of water  Salt 2 grams  93 grams of salad oil  124 grams of high-gluten flour  223 grams of whole egg 
Decorations:  Chestnut pudding stuffing 300 grams  Amount of melted white chocolate  The amount of colored sugar grains  The amount of decorative candy 
Practice: 
  1. The water, salt, vegetable oil and bring to boil, mix the flour into a fast, mix to a paste.    2 After the batter to cool to about 60 ℃, Gradually add eggs, stirring until smooth and delicate inverted triangle.    3 into a piping bag, extrusion 3 cm wide in a small tower mold, round puffs  Paper, on the surface before baking puffs of spray.    4 lit into the furnace temperature is 180 ℃ / under fire 180 ℃, bake about 25 minutes can be.    5 chestnut pudding filling from the bottom of the stuffing in the puffs.    6 puffs of the first surface coated with a layer of melted white chocolate, then sprinkle with colored sugar granules or decorative…

Red bean cakes faction

Materials: 
Frozen puff pastry 3  100 grams of red bean paste  1 egg yolk  Black and white sesame seeds 
Practice: 
  1 slightly thawed frozen puff pastry; red bean paste into 12 spare.    2 The practice of a large pastry cut into 4 small pieces 1 spare.    3 sides of the pastry brush on practice 2 egg yolks, red bean paste into the middle, fold compression.    4. The clamping surface of the pastry with a toothpick to poke a little hole, brush with egg yolk and sprinkle with sesame seeds, into the preheated oven to 200 ℃ bake for about 10 minutes

Christmas Circle

Each bubble Fu Pi heavy 80g × 10 个pcs 
Materials: 
Puffs batter:  250 grams of water  4 grams of salt  150 grams of salad oil  200 grams of high-gluten flour  360 grams of whole egg 
Decorations:  The amount of colored sugar grains  The amount of decorative candy  The amount of green pistachios  The amount of fructose 
Practice: 
 1. The water, salt, vegetable oil and bring to boil, mix the flour into a fast, mix to a paste.   2 2 batter after practice to cool to about 60 ℃, then Gradually add eggs, stirring until smooth and detailed, and an inverted triangle.   3 will practice 3 into a piping bag, puffs out hexagram  Paper, on the surface before baking puffs of spray.   4 into the furnace temperature, lit 180 ℃ / under fire 180 ℃, bake about 25 minutes can be.   5 On the bubble 芙皮 brush on fructose, sprinkle with colored sugar grains, green pistachios, then put candy garnish.

Mushrooms

Each bubble Fu Pi heavy 30g × 10 pcs 
Materials: 
Puffs batter:  78 grams of water  1 gram of salt  47 grams of salad oil  62 grams of high-gluten flour  112 grams of whole egg 
Decorations:  250g butter pudding filling  Amount of bittersweet chocolate  The amount of green pistachios 
Practice: 
 1. The water, salt, vegetable oil and bring to boil, mix the flour into a fast, mix to a paste.   2 Subject to the practice of a batter to cool to about 60 ℃, then Gradually add eggs, stirring until smooth and detailed inverted triangle and you can.   3 will practice 2 into a piping bag, extrusion diameter of about 3 cm wide round, and about 5 cm long strip, on the surface before baking puffs of spray.   4 into the furnace temperature, lit 180 ℃ / under fire 180 ℃, bake about 25 minutes can be.   5 pudding pie filling cream puffs in the round and long puff, puff stuffed inside the long round puffs become mushroom stems

Mini cream puffs

Each bubble Fu Pi heavy 20g × 30 pcs 
Materials: 
Puffs batter:  186 grams of water  3 grams of salt  112 grams of salad oil  High-gluten flour 150g  268 grams of whole egg 
Decorations:  200 grams butter pudding filling  The amount of apples  Kiwi amount of  Pear amount of  Peach amount of  Loganberry amount of  A small amount of canned apple 
Practice: 
 1. The water, salt, bring to a boil after the salad oil into the flour, mix well to quick pasting.   (2) After the cooling practice a batter to about 60 ℃, then Gradually add eggs, stirring until smooth and delicate inverted triangle.   3. Practice 2 into a piping bag, out of about 2 cm in diameter round, and about 5 cm long strip of cream puffs  Paper, on the surface before baking puffs of spray.   4 lit into the furnace temperature is 180 ℃ / under fire 180 ℃, bake for about 20 minutes can be.   5 puffs cut from the middle, fill with cream pudding pie, fruit as a garnish.

Lightning Puffs

Each bubble Fu Pi heavy 50g × 10 个pcs 
Materials: 
Puffs batter:  155 grams of water  Salt 2 grams  93 grams of salad oil  124 grams of high-gluten flour  223 grams of whole egg 
Decorations:  200 grams of chocolate pudding filling  Amount of bittersweet chocolate 
Practice: 
  1. The water, vegetable oil, salt and bring to boil after the flour into a rapid mix, mix to a paste.    2 After the batter down to about 60 ℃ Gradually add eggs, stirring until smooth and delicate inverted triangle.    3 into a piping bag out of a diameter of about 15 cm long strip of cream puffs  Paper, on the surface before baking puffs of spray.    4 lit into the furnace temperature is 180 ℃ / under fire 180 ℃, bake about 25 minutes can be.    5 puffs of the first surface coated with a layer bittersweet chocolate, chocolate until dry and hard, horizontal cut from the middle to fill the chocolate pudding filling.

Baked Potato

Materials: 
Potato 2  50 grams of salmon  Green beans 20 grams  5 grams of minced garlic  Onions 10 grams 
Seasoning: 
1 tablespoon butter  Salt 1/4 tsp  Pepper 
Practice: 
  1. The salmon, wash and drain beans, oven bake 10 minutes (180 ℃), remove the diced spare.    2 would be placed on a practice potato grill has been placed in the preheated oven to 180 ℃ bake about 1 hour.    3 Remove the potatoes, cut dug for 2/3 of the potato meat alternate.    4 Take a large bowl, add salmon, grain, meat, potatoes green beans grains and practices 3 to Hunban seasoning evenly into the stuffing.    5 Fill in the practice of stuffing the potato shell 4. Above, then sprinkle with grated cheese and put it into the oven to 200 ℃ bake for about 5 minutes and serve.

Sweet sandwich

Each bubble Fu Pi weight 150g × 5 个pcs 
Materials: 
Puffs batter: 310 grams of water  Butter 155g  155g flour  280 grams of whole egg 
Decorative materials: 
Vanilla pudding filling 250 grams  The amount of apples  Kiwi amount of  Pear amount of  Peach amount of  Loganberry amount of  The right amount of sweet black beans  The amount of powdered sugar 
Practice: 
  1. The water, boil the cream will quickly mix into the flour, mix to paste.    (2) After the cooling practice a batter to about 60 ℃, then Gradually add eggs, stirring until smooth and delicate inverted triangle.    3. Practice 2 into a piping bag out of a diameter of about 10 cm large donut-type puffs  Paper, on the surface before baking puffs of spray.    4 lit into the furnace temperature is 180 ℃ / under fire 180 ℃, bake about 25 minutes can be.    5 to cut in half the cream puffs, and then cross-filled vanilla pudding filling in the puffs.    6 vanilla pudding filling in the above decorative fruit, covered with cream …

Garlic thick slices

Materials: 
2 thick slices of toast 
Seasoning: 
20g butter  10 grams of garlic  5 grams of Brazil in the late  Pinch of salt  Pepper 
Practice: 
  1 plain toast cut into thick slices aside.    2 butter with garlic, Brazil in late Hunban evenly smear on toast practice 1.    3 practices will toast 2, into the oven and bake for about 5 minutes 180 ℃, to the surface color can be.

Article almond cakes

Material  2 large tracts of frozen puff pastry  40 grams of powdered sugar  Protein 1/2  65 grams of almonds angle  Practice 
  1. Powdered sugar, stir into protein protein syrup aside.    2 slightly thawed frozen puff pastry, and then cast practices protein syrup 1.    3 2 of the pastry and cut into 10 pieces practice, into the preheated oven to 180 ℃ bake for about 12 minutes.

Mini croissants horns

Materials: 
398 grams of high-gluten flour  171 grams of flour  15 grams of instant yeast  46 grams of granulated sugar  9 grams of salt  273 cc of ice water  23 grams of milk powder  57 grams of whole egg  28 grams of butter  Wrapped into oil 263 grams 
Decorations:  Three flowers a little milk 
Practice: 
 1. The material except butter, oil entrapped material, all into the mixing tank, with a hook-like mix fight is stirred into the group. Into a group, add the cream and continue stirring until the dough was smooth like, then add a little vegetable oil, mixed with a slow or two can be removed.   2 After the dough will be rounded, the interface down, into steel pots and sealed with plastic wrap, and refrigerate, relaxation of about 10 to 15 minutes, until the dough was shaped like softness to the earlobe.   3 desktop sprinkle a little high-gluten flour, remove the dough has relaxed, first to push out of the way than wrapped into the oil pressure area two times larger than the square,…

Hard croissants

Materials: 
The kinds of dough:  104 cc of water  3 grams of instant yeast  207 grams of high-gluten flour 
Main dough:  207 grams of flour  100g caster sugar  6 grams of salt  25 grams of whole egg  Milk 78 grams  66 grams of butter 
Decorations:  Three flowers a little milk 
Practice: 
 1. The first material in all kinds of dough into the mixing tank, with a hook-like mix fight is stirring, stirring until dough expansion phase, add a little vegetable oil, then slowly mix or two can be removed.   (2) After the dough round, the interface down, then put a large steel pot, the basis for about 90 minutes fermentation.   3 main dough, in addition to all of the material outside the cream into the mixing tank, and the kind of step 2 is torn into small lumps of dough, adding the main mixing tank mixed with the dough, and then hook-like beat mixing device stirred into the group.   After adding 4 into the group stage of completion and continue stirring until butter (softened thin film can be …

Sesame horns Croissants

Materials: 
398 grams of high-gluten flour  171 grams of flour  15 grams of instant yeast  46 grams of granulated sugar  9 grams of salt  273 grams of ice water  23 grams of milk powder  57 grams of whole egg  28 grams of butter  Wrapped into oil 263 grams 
Decorations:  The right amount of sauce, sesame bread wiping  Three flowers a little milk 
Practice: 
 1. The material except butter, oil entrapped material, all into the mixing tank, with a hook-like mix fight is stirred into the group. Into a group, add the cream and continue stirring until the dough was smooth like, then add a little vegetable oil, mixed with a slow or two can be removed.   2 After the dough will be rounded, the interface down, into steel pots and sealed with plastic wrap, and refrigerate, relaxation of about 10 to 15 minutes, until the dough was shaped like softness to the earlobe.   3 desktop sprinkle a little high-gluten flour, remove the dough has relaxed, first to push out of the way than wrapped into the …

Pesto horns Croissants

Materials: 
398 grams of high-gluten flour  171 grams of flour  15 grams of instant yeast  46 grams of granulated sugar  9 grams of salt  Ice 273cc  57 grams of whole egg  23 grams of milk powder  28 grams of butter  Wrapped into oil 263 grams 
Filling:  Garlic Bread Spreads amount of 
Decorations:  Three flowers a little milk 
Practice: 
 1. The material except butter, oil entrapped material, all into the mixing tank, with a hook-like mix fight is stirred into the group. Into a group, add the cream and continue stirring until the dough was smooth like, then add a little vegetable oil, mixed with a slow or two can be removed.   2 After the dough will be rounded, the interface down, into steel pots and sealed with plastic wrap, and refrigerate, relaxation of about 10 to 15 minutes, until the dough was shaped like softness to the earlobe.   3 desktop sprinkle a little high-gluten flour, remove the dough has relaxed, first to push out of the way than wrapped into the oil pressure area t…

Cranberry Horn Croissants

Materials: 
398 grams of high-gluten flour  171 grams of flour  15 grams of instant yeast  46 grams of granulated sugar  9 grams of salt  Ice 273cc  57 grams of whole egg  23 grams of milk powder  28 grams of butter  Wrapped into oil 163 grams 
Decorations:  Three flowers a little milk 
Filling:  Cranberry amount of 
Practice: 
 1. The material except butter, oil entrapped material, all into the mixing tank, with a hook-like mix fight is stirred into the group. Into a group, add the cream and continue stirring until the dough was smooth like, then add a little vegetable oil, mixed with a slow or two can be removed.   2 After the dough will be rounded, the interface down, into steel pots and sealed with plastic wrap, and refrigerate, relaxation of about 10 to 15 minutes, until the dough was shaped like softness to the earlobe.   3 desktop sprinkle a little high-gluten flour, remove the dough has relaxed, first to push out of the way than wrapped into the oil pressure area two times la…

Denmark horns Croissants

Materials: 
398 grams of high-gluten flour  171 grams of flour  15 grams of instant yeast  46 grams of granulated sugar  9 grams of salt  273 cc of ice water  57 grams of whole egg  23 grams of milk powder  28 grams of butter  Wrapped into oil 263 grams 
Decorations:  Three flowers a little milk 
Practice: 
 1. The material except butter, oil entrapped material, all into the mixing tank, with a hook-like mix fight is stirred into the group. Into a group, add the cream and continue stirring until the dough was smooth like, then add a little vegetable oil, mixed with a slow or two can be removed.   2 After the dough will be rounded, the interface down, into steel pots and sealed with plastic wrap, and refrigerate, relaxation of about 10 to 15 minutes, until the dough was shaped like softness to the earlobe.   3 desktop sprinkle a little high-gluten flour, remove the dough has relaxed, first to push out of the way than wrapped into the oil pressure area two times larger than the square,…

Chocolate croissants horns

Materials: 
398 grams of high-gluten flour  171 grams of flour  15 grams of instant yeast  46 grams of granulated sugar  9 grams of salt  Ice 273cc  57 grams of whole egg  23 grams of milk powder  28 grams of butter  Wrapped into oil 263 grams 
Decorations:  Three flowers a little milk 
Filling:  The amount of chocolate sauce 
Practice: 
 1. The material except butter, oil entrapped material, all into the mixing tank, with a hook-like mix fight is stirred into the group. Into a group, add the cream and continue stirring until the dough was smooth like, then add a little vegetable oil, mixed with a slow or two can be removed.   2 After the dough will be rounded, the interface down, into steel pots and sealed with plastic wrap, and refrigerate, relaxation of about 10 to 15 minutes, until the dough was shaped like softness to the earlobe.   3 desktop sprinkle a little high-gluten flour, remove the dough has relaxed, first to push out of the way than wrapped into the oil pressure area tw…

Germ horns Croissants

Materials: 
394 grams of high-gluten flour  169 grams of flour  15 grams of instant yeast  11 grams of wheat germ  45 grams of granulated sugar  8 grams of salt  Ice 270cc  56 grams of whole egg  23 grams of milk powder  28 grams of butter  Wrapped into oil 263 grams 
Decorations:  Three flowers a little milk  A little wheat germ 
Practice: 
 1. The material except butter, oil entrapped material, all into the mixing tank, with a hook-like mix fight is stirred into the group. Into a group, add the cream and continue stirring until the dough was smooth like, then add a little vegetable oil, mixed with a slow or two can be removed.   2 After the dough will be rounded, the interface down, into steel pots and sealed with plastic wrap, and refrigerate, relaxation of about 10 to 15 minutes, until the dough was shaped like softness to the earlobe.   3 desktop sprinkle a little high-gluten flour, remove the dough has relaxed, first to push out of the way than wrapped into the oil pressure are…

Orange horns Croissants

Materials :
398 grams of high-gluten flour 171 grams of flour 15 grams of instant yeast 46 grams of granulated sugar 9 grams of salt Ice 273cc 57 grams of whole egg 23 grams of milk powder 28 grams of butter Wrapped into oil 263 grams
Filling: Amount of orange sauce
Decorations: Three flowers a little milk A little orange peel
Practice:
 1 . The material except butter, oil entrapped material , all into the mixing tank, with a hook -like mix fight is stirred into the group. Into a group , add the cream and continue stirring until the dough was smooth like, then add a little vegetable oil , mixed with a slow or two can be removed .  2 After the dough will be rounded , the interface down , into steel pots and sealed with plastic wrap, and refrigerate , relaxation of about 10 to 15 minutes , until the dough was shaped like softness to the earlobe .  3 desktop sprinkle a little high -gluten flour , remove the dough has relaxed , first to push out of the way than wrapped into the oil press…

Grapes Naisu horns praises

Materials :
398 grams of high-gluten flour 171 grams of flour 15 grams of instant yeast 46 grams of granulated sugar 9 grams of salt Ice 373cc 57 grams of whole egg 23 grams of milk powder 28 grams of butter Wrapped into oil 263 grams
Filling: The amount of stuffing grape Naisu
Decorations: Three flowers a little milk
Practice:
 1 . The material except butter, oil entrapped material , all into the mixing tank, with a hook -like mix fight is stirred into the group. Into a group , add the cream and continue stirring until the dough was smooth like, then add a little vegetable oil , mixed with a slow or two can be removed .  2 After the dough will be rounded , the interface down , into steel pots and sealed with plastic wrap, and refrigerate , relaxation of about 10 to 15 minutes , until the dough was shaped like softness to the earlobe .  3 desktop sprinkle a little high -gluten flour , remove the dough has relaxed , first to push out of the way than wrapped into the oil pressure area …

Almond croissants horns

Materials :
398 grams of high-gluten flour 171 grams of flour 15 grams of instant yeast 46 grams of granulated sugar 9 grams of salt Ice 273cc 57 grams of whole egg 23 grams of milk powder 28 grams of butter Wrapped into oil 263 grams
Decorations: Three flowers a little milk The amount of almonds
Practice:
 1 . The material except butter, oil entrapped material , all into the mixing tank, with a hook -like mix fight is stirred into the group. Into a group , add the cream and continue stirring until the dough was smooth like, then add a little vegetable oil , mixed with a slow or two can be removed .  2 After the dough will be rounded , the interface down , into steel pots and sealed with plastic wrap, and refrigerate , relaxation of about 10 to 15 minutes , until the dough was shaped like softness to the earlobe .  3 desktop sprinkle a little high -gluten flour , remove the dough has relaxed , first to push out of the way than wrapped into the oil pressure area two times larger than …

Onion rings

Materials: 
A. onion 1 
B. low-gluten flour 1/2 cup  Again rice 1/2 cup  1 teaspoon baking powder  140cc water 
C. 100 grams of bread flour 
Seasoning: 
1 tablespoon tomato paste  Salt and pepper powder 1 tsp 
Practice: 
  1 onion, peeled and pedicle width of 0.5 cm transverse pitch, and then peel the onion into a circle around the spare.    2 The material B low-gluten flour, rice flour again, baking powder and water into a slurry spare.    (3) After hot pot, add the right amount of oil until the oil pan to about 160 ℃, the onion rings practice a stick wrapped in batter first practice two, and then stained material C of bread flour into the pot to about half a minute to fire fried golden brown like the skin, remove and drain the oil, salt and pepper to dip tomato sauce or powder when eating.

Mothers can not believe 16 big rumor

REVIEW: From pregnancy to parenting, physical and mental maturity is an important period for women, new parents to teach based on the experience of friends and family, or Internet article for information, a variety of people really Zhenjiamobian saying, I do not know who said the fishes, Today small inventory for everyone today what rumors plagued countless moms, the following articles together care. 
A troubled mothers rumors 
1 after pregnancy only makeup: just like you normally would heavily armed on the line! Make a foundation, eyelash brush, or can, so make you look radiant, just uninstall and clean remover, a baby is not hurt. 
2 Stretch marks can disappear: stretch marks and obesity pattern, it would not disappear just fades, you find it exists, it has been formed. Preventive measures! Ready to start using the cream pregnancy before pregnancy, to increase the abdominal skin elasticity. 
3 Pregnant Changdou only endure: it did not even need to endure! Since estrogen is unstable…

Festival baby sleep conditioning methods

REVIEW : Lunar New Year is the most important festival of year . Visiting friends and relatives , firecrackers, night market , taste the food , dizzying variety of activities , until the holidays are over , that adults will feel very tired , never mind the excitement during the New Year 's baby for a long time , and how to help the baby recover from sleep to start regular schedule , following up care.
First, there are festivals baby syndrome
1 , it is difficult to sleep : stir steaming past festivals , babies seem to still get enough vacation day, appeared very excited, how to coax both coax without sleep , good sleep patterns in the past have also been broken .
2, the psychological pressure: During the holiday season many strangers come into contact with the child , if the child a sense of security is not high , this contact is very easy for children to psychological stress , can affect a child 's sleep .
3 , the noise stimulus : too much light at night during the Chinese Ne…

Early signs of baby sick parents should know

REVIEW: Infant more delicate constitution , when the seasonal temperature changes and easier to replace sick , parents should closely observe the child's physical condition , early detection baby unwell . Identify children for signs of illness before the attentive care or what symptoms need immediate medical attention ? Parents have a basic understanding with the understanding of the following articles together to care.
Observe signs of illness in infants focus
Mental state : whether the sickly baby , whether reduced activity and play interests, or refuse to play.
Loss of appetite : If the child usually feeding , eating well, suddenly refused to suck milk or weakness , or eating less , there may be cases of infection.
Oral sour : If the child has abdominal distension , mouth smell sour , then prompts the baby indigestion.
Weight loss : slow down or drop the baby weight growth rate, should be suspected impact of the disease, such as diarrhea , malnutrition, anemia and other sympto…

Baby essentials to help correct shot hiccups

REVIEW: Infant Digestive and so has not yet mature. Ben newborn stomach sphincter contraction can not be good , be easy to gastroesophageal reflux , spits , Yinai phenomenon . If you can help your baby burping right to make a sudden contraction of the diaphragm , causing hiccups. Avoid choking baby , Yinai situation . The following article parents learn together .
The necessity of newborn baby burping
Burping causes: newborn easily spits reason lies in their stomach and throat yet mature. Not well in the gastric cardia shrink newborn , the resulting milk into the stomach back into the esophagus can be relatively easily .
Burping benefits: Mom and Dad took time to help your baby burp , the gas discharge , can reduce the spits , the circumstances and the number of overflows . There is another shot hiccups role is with a soothing , baby actually liked being tapped back .
Burping time : The best preventive measure is often given during breastfeeding baby burping , and reduce his swallow …