Cucumber Fried Chicken



Materials:

Chicken 2
200 grams of cucumber
100 grams of carrots
Garlic 2
Shallots 1
1/2 teaspoon olive oil

Seasoning:

Chicken powder 1/2 teaspoon

Practice:

  1. Take the chicken bone cut into thick strip peeled back.
  2. Wash and cut the cucumber strips; Peel carrot strips; garlic slices; onions and cut into sections alternate.
  3. Take a nonstick pan put oil, saute garlic, onion, carrot strips and then into small cucumber fry.
  4. Add chicken wire and seasonings and stir well dish

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