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Queijo caseiro legumes frescos


Feijão verde 2
Cenouras 50 gramas
30 gramas de sementes de milho
60 gramas de carne de porco moída
Chalotas 1
Alho 2
03/01 tiras de pimentão vermelho


1 pitada de sal
Pimenta branca
Óleo de gergelim 1 colher de chá
1 colher de sopa de extrato de tomate
2. 30 gramas de fios de queijo


  1. Os primeiros feijão verde, cenoura são cortados em pequenos backup granular.
  2. Em seguida, chalotas picadas, alho, Banca de folha solta chili.
  3. Tome um wok, adicione uma colher de sopa de óleo de salada (corpo estranho), pela primeira vez na carne de porco moída, grãos de milho e prática 1 e 2 do material todos os temperos, então mexa em fogo médio por igual.
  4. A prática de três ingredientes fritos em um prato grelhado, queijo e temperos polvilhe uniformemente seda 2 acima.
  5. Em primeiro lugar Pré-aqueça o forno a 200 ℃, em seguida praticar 4 prato grelhados no forno a 200 ℃, cozido até que o queijo derrete na superfície do fio, a cor pode ser.


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