Satay pot


Pot: onion 50 grams
Garlic 2
Peanut sauce 2 tablespoons
The right amount of pork bellies row
In celery 2
Coconut milk 30㏄
Pig stock 3500cc
A little salad oil
Hotpot ingredients: cabbage right amount
Clams right amount
Shrimp balls right amount
Fish plate right amount
Taro balls right amount
The right amount of fish


  1 onion, chopped garlic; go in celery leaves and cut into sections.
  2. Take a wok, add a little salad oil, saute 1 chopped onion practice, chopped garlic, Peanut sauce.
  3. In the practice of adding two pig soup pot, in practice one segment of celery, boil after adding the cooked pork belly row, change the heat and simmer for 10 minutes, then add the coconut milk and mix thoroughly that is soup.
  4. In the practice of the pot 3, can be eaten cooked ingredients into the pot.