Soy braised pork ribs soup



Materials:

50 grams of soy
300 grams of pork ribs
30 grams of ginger
Water 600㏄

Seasoning:

1 tsp salt

Practice:

  1. put soybeans soaked overnight, remove and drain.
  2. Place the ribs cut into small pieces, add boiling water boil hot after remove and reserve.
  3. ginger, peeled and sliced back.
  4. The practice 1-3 all ingredients, water and seasonings, add electronic pot pot, press the "cook" button, and cook until the switch jump, lift the lid to remove the ginger.

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