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Tomates cozidos porco perna


Pig perna 2
A quantidade certa de pods doce
da 500㏄
Molho de tomate em conserva: 1/4 colher de chá de sal
1 colher de chá de alho picado
1 colher de sopa de vinho branco
2 colheres de sopa de tomate Ding
2 colheres de sopa de molho de tomate
Azeite de oliva 1 colher de chá


  1. Coloque todos marinada de tomate molho de uso misto.
  2. Lave a perna de porco acrescentando molho de tomate marinada e deixe marinar por cerca de 20 minutos de prática a reposição.
  3. Coloque as vagens doce na água fervente fervido, pegou o backup de drenagem.
  4. As panturrilha e porco marinado molho de tomate 2 práticas adicione o caldo para ferver por cerca de 30 minutos até ficar cozido.
  5. Retire a perna de porco prato, adicione os pods doces 3 prática, prática e, em seguida, coberto com molho a 4.


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