Beef with oyster sauce



Materials:

300 grams of beef round
3 onions
Ginger 10
200 grams of broccoli dish

Seasoning:

2 tablespoons oyster sauce
1 teaspoon sugar
1/2 teaspoon salt
1/4 cup broth

Marinade:

1/4 teaspoon fine tender
1 teaspoon sugar
1 teaspoon soy sauce
1 tablespoon rice wine
1 tablespoon water

Practice:

  1 onion cut into small pieces; thinly sliced beef round against the grain to be placed marinade and marinate for about 30 minutes, set aside.
  2. Wash the kale dish, pot, add water, put a spoonful of hot oil boil to soften the kale dish, picked up the drain Wobble spare.
  3. the other from a pot, want to add some oil, oil heat into practice a quick beef fry color, and immediately picked up and drain backup.
  4. Leave the pot practice three little oil, saute practice 1 scallion, ginger, then add all the seasonings to boil.
  5. Pour the practice of three slices of beef stir-fry quickly, picked up shop on the kale dish can practice 2.

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