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Durán de trigo pudim


A. Durán 40 gramas de farinha de trigo
300 gramas de leite inteiro
Açúcar granulado 70 gramas
3,75 gramas de folha de gelatina B.
1 gema de ovo
40 gramas de manteiga
Animal creme 200g
C. 60 gramas de passas


  1. gelatina filme bolha em água gelada para amenizar, retire e reserve água espremido.
  2. creme de repouso à temperatura ambiente para suavizar reposição.
  3. A Mexa todos os ingredientes em pequenas e médias empresas de calor até ferver, em seguida, ir para um pequeno fogo continuou a cozinhar por cerca de 5 minutos após a chama, sequencialmente acrescentando folhas de gelatina 1 eo resto do material de prática B, e mexa até a gelatina é tablets completamente dissolvido despeje modelo Rubu Ding.
  4. Após a prática foi arrefecida pudim polvilhado com passas 3, o modelo do pudim de pudim na geladeira de líquido pode ser solidificada.


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