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Feijão verde toucinho macarrão


180g penne
100g de ervilhas verdes
Caldo de galinha 50cc
30g de manteiga
50g de cebola picada
30g de alho picado
30g de bacon picado
Bacon fatias 20g
a quantidade certa de de oliva de oliva
Quantidade de pó Cheese
sal a gosto
a quantidade certa de pimenta


  1. Pegue uma panela funda de água a ferver, adicione um pouco de sal, adicione as ervilhas para ferver quente cozido, retire e cuidar do gelo tinha de reposição.
  2. Depois de uma panela quente, derreta 10 g de manteiga, acrescente a cebola picada e mexa 20g (sem cor fry), adicione as ervilhas e caldo de galinha a uma prática ferver o material amolece, e torna-se a sopa no liquidificador junto bata até que a lama foi purê de ervilhas é o suplente.
  3. Pegue uma panela funda de água a ferver, adicione 1 colher de chá de sal, e cozinhe até oito amadurecer para o rosto roda quando pegou, misture de oliva após o uso.
  4. wok, adicione 20g de manteiga derretida, alho picado primeiro frito, bacon picado, adicione 30g de cebola picada frito cor soft-orientado, em seguida, adicione as fatias de bacon, feijão prática lama verde e prática 2. macarrão e mexa uniformemente 3 finalmente, sal, pimenta, queijo em pó temperos.


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