Flavored baked egg



Materials:

Egg 7
35 grams of water chestnuts
10 grams of garlic
Ginger 5 grams
60 grams of ground pork
10 grams of chopped green onion

Seasoning:

2 tablespoons chili sauce
1 tsp soy sauce
2 tsp caster sugar
Water 150㏄
Water 1 tablespoon cornstarch

Practice:

  1. Beat eggs into the egg, water chestnuts, peeled, chopped and set aside.
  2. Heat the pan, pour 4 tablespoons salad oil, will practice an egg into the pot, a small fire way to grill both sides golden egg fried Huang Housheng plate.
  3. The continued practice of two hot pans, small hot garlic and ginger, add ground meat and fry minced white spread, then add chili sauce stir fry a few.
  4. to practice three practices a saucepan adding chopped water chestnuts, green onion, soy sauce, sugar and water, stir fry evenly, and cook until boiling water after using cornstarch to thicken and then poured onto 2 baking eggs can practice.

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