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Guisado de frango cremoso com arroz


300 gramas de coxa de frango
50 gramas de cebola picada
10 gramas de alho picado
Arroz italiano 100 gramas
Creme animal 200㏄


1 colher de sopa de manteiga sem sal
Tempero Integrado 1/4 colher de chá italiano
10 gramas de blocos de queijo
Caldo de galinha 800㏄


1/4 colher de chá de alecrim picado
Liquor 30cc
1/4 colher de chá de sal


  1. Coloque o coxas de frango em cubos, alecrim picado, vinho branco e sal e misture bem e deixe marinar por 15 minutos um pouco de reposição.
  2. manteiga sem sal na panela ao fogo médio e refogue o alho picado e cebola picada, em seguida, adicione a prática de uma coxa de frango marinado, frite até dourar em fogo médio.
  3. As especiarias italianas integradas, arroz Itália, adicionando caldo de galinha 2 práticas, carne da coxa de frango cozido frite em fogo baixo.
  4. O animal chantilly de queijo e 3 quadras para se juntar a prática, um pouco de molho em fogo baixo fry prato que está seca, e, finalmente, colocar algumas folhas de alecrim pode ser usado como decoração.


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