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maple Syrup Pudding


A. animais creme 400 gramas
160 gramas de xarope de bordo
B. 3 ovos inteiros
2 gemas de ovo
c. a quantidade certa de xarope de bordo
Animal um pouco de chantilly
Algumas folhas de hortelã


  1. Misture todos os ingredientes de reposição B.
  2. A misture todos os ingredientes, misture bem para as práticas do material, depois de uma peneira fina para filtrar o líquido de bordo pudim de xarope, no modelo, além da arma de gás rapidamente grelhado bolhas de superfície (também disponível para uma pequena colher para picar bolhas) .
  3. Pré-aqueça o forno, tomar panela funda, despeje a quantidade certa de água, adicione 2 modelo do pudim de prática completa, mais fogo 160 ℃ / 160 ℃ sob fogo Zhengkao pudim de bordo cozido por cerca de 30 minutos, retire e deixe esfriar para baixo em geladeira.
  4. antes de comer pode ser coberto com a quantidade certa de xarope de bordo no pudim e creme chantilly pingar algumas gotas de carrapato padrão animal, colocar o enfeite folha de hortelã.


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