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Salt and pepper pork ribs


300 grams of pork ribs
20 grams of chopped green onion
10 grams of garlic
Red Hot Chili Peppers at the end of 10 grams


Salt and pepper powder 1 tsp


Salt 1/4 spoon
Chicken powder 1/4 spoon
Granulated sugar 1/2 spoon
Baking soda 1/8 spoon
Protein 1 tablespoon
1/2 spoon cooking wine
1 tablespoon water
3 tablespoons cornstarch


  1. Wash the ribs chopped into small pieces and drain backup.
  2. The practice of adding a block all pork marinade grasping uniform, pickled for about 30 minutes, set aside.
  3. Heat the pan until the oil temperature about 160 ℃, the practice of two blocks of a block of marinated pork into the pan, fry over low heat for about 12 minutes, picked up to the surface after a crisp.
  4. Another hot pot, pour a little salad, a small hot chive flowers, garlic and red pepper, joined the practice three blocks and sprinkle with salt and pepper pork powder, and stir over low heat evenly.


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2 onions
Ginger 10 grams
40 grams of garlic
Water 100㏄


A. five - spice powder 1/4 tsp
1 tablespoon sugar
Soy sauce, 1 tablespoon cream
1/4 teaspoon baking soda
2 tablespoons cooking wine
B. sweet potato flour 2 cups
2 tablespoons honey


  1. peeled chicken breast, chicken breast from the side cross-sectional in the end, but do not cut, spread out into a large chicken aside.
  2 onions, ginger, garlic washed into the blender, poured into water whipping into a juice, take the filter to filter out the onions, ginger, garlic residue, add all the seasonings and mix well into the marinade aside.
  3. Place chicken discharged into the pickle, after placed in the refrigerator covered with plastic wrap, for about 2 hours.
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REVIEW: Tim newcomer family , mom and dad very nature is joy , saying male baby's penis easier to clean than female genital baby , but also a lot of embarrassing thing , the baby is still small genitals count big , why erection dark in color , prepuce, hernia how to determine such issues , together with the following parental care .
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