Small ribs 300 grams
1 tablespoon onion
1 tablespoon garlic
1 tablespoon chili
The right amount of cornstarch
1/2 cup sweet potato flour
1/2 cup flour
Pepper 1 tbsp
1/2 tsp salt
1 teaspoon white vinegar
1/4 tsp salt
1/4 tsp pepper
1 tablespoon rice wine
1. small ribs flush wash bloody, drain backup.
2. The practice of a small ribs marinade arrested after adding hemp, add cornstarch grasping uniform spare.
3. sweet potato powder and flour mixed with water into a slurry spare.
4. The practice of two small ribs practice batter evenly wrapped and reserve 3.
5. From the pan, heat the oil to 180 ℃, into the practice of small ribs 4 to a small fire until golden brown, ready to use.
6. practice five pot to stay a little oil, after the explosion onion, garlic, chili flameout.
7. Add the practice of five small ribs, pepper, salt and mix well.