Skip to main content

Bolo de mel esponja



materiais:

A. 483 gramas de ovo inteiro
81 gramas de gema de ovo
B. 282 gramas de açúcar refinado
3 gramas de sal
C. 101 gramas de mel
101 gramas de água morna
D. 252 gramas de farinha de glúten de alta

prática:

  1. Material A quebrado em seguida, adicione o material B, com alta velocidade em uma tigela e mexa até há linhas claras, ir para a velocidade média e bata até misturar com uma espátula de borracha para puxar ovo batido, ovo batido cerca de 2 a 3 segundo soltando um segundo.
  2. Adicionar o material C e misturar num tanque de mistura na prática.
  3. alta glúten farinha peneirada duas vezes, juntou-se a prática de tanque de mistura 2 mix na massa.
  4. Faça um molde de madeira, coberta de quatro papel de jornal, despeje prática batter 3, fogo forno acima de 180 ℃ / 150 ℃ sob cozimento fogo.
  5. As práticas a tomar quatro bolos assados por cerca de 1 minuto, com uma espátula de borracha para misturar a massa (repetir desta vez, a ação três vezes), para ser pintado superfície do bolo será acesa caiu 150 ℃ / 150 sob fogo ℃, e despeje sobre a tampa do molde de madeira uma assadeira.
  6. 4 bolos praticar cerca de 30-40 minutos para dar um tapinha na superfície do bolo pode ser cozido flexível, cremalheira local fresco e macio e deixe esfriar.

Comments

Popular posts from this blog

香港常用網址

Honey Chicken

material:

Chicken breast 1/2 block
2 onions
Ginger 10 grams
40 grams of garlic
Water 100㏄

seasoning:

A. five - spice powder 1/4 tsp
1 tablespoon sugar
Soy sauce, 1 tablespoon cream
1/4 teaspoon baking soda
2 tablespoons cooking wine
B. sweet potato flour 2 cups
2 tablespoons honey

practice:

  1. peeled chicken breast, chicken breast from the side cross-sectional in the end, but do not cut, spread out into a large chicken aside.
  2 onions, ginger, garlic washed into the blender, poured into water whipping into a juice, take the filter to filter out the onions, ginger, garlic residue, add all the seasonings and mix well into the marinade aside.
  3. Place chicken discharged into the pickle, after placed in the refrigerator covered with plastic wrap, for about 2 hours.
  4. Remove the stand marinated chicken, drain flooded except juice, chicken on both sides coated with the right amount of sweet potato flour to make potato flour stained palms pressed tight, pick up gently shake off exce…

Simple lamb rack

Spicy braised chicken wings

Brisk citronella Roast Pork Chop

原味蒸蛋糕

Male baby "small" penis big attention to parents

REVIEW: Tim newcomer family , mom and dad very nature is joy , saying male baby's penis easier to clean than female genital baby , but also a lot of embarrassing thing , the baby is still small genitals count big , why erection dark in color , prepuce, hernia how to determine such issues , together with the following parental care .
First, know the baby's genitals
1 , genital size:
The shape of a small penis is individual differences . If your baby is fat , it may be a small penis buried in the fleshy belly gone , normal and smooth pee , without any uncomfortable situation , it shows that he is no problem , do not worry.
2 , penis color shades :
Small penis skin color shades with the same shape , but also vary , and some small penis pigmentation weight babies , some babies shallow, this is normal .
3 , the baby is often an erection :
Mom probably thought the baby because of physiological responses will erection , in fact, are unfounded, and when the baby excitement , congesti…

班蘭蛋糕

Garlic Roast Pork Chop

簡易布丁

【材 料】

A.蛋4顆
 蛋黃2顆
 冰糖100g
 奶粉50g
 水3杯
 鹽少許
B.冰糖30g
 水100g

【做 法】

1材料A的蛋與蛋黃打散成蛋液備用。
2將材料B放入鍋中煮至成淡咖啡色的焦糖水時,迅速倒入準備好的模型內,待涼備用。
3熱一鍋,先倒入1杯水及30g的冰糖以小火煮至全部融化時,倒入奶粉拌勻,沖入作法1的蛋液拌勻,最後倒入剩下的2杯水攪拌均勻後,慢慢倒入作法2的容模型中,待稍涼放入冰箱冷藏約30分鐘即可。