Garlic butter chicken baked potatoes



Materials:

A potato
Egg 5㏄
20 grams of chicken mud
5 grams of chopped onion

Seasoning:

Chicken powder 1/2 teaspoon
Thyme leaves 1
Animal cream 1 tablespoon
1/4 teaspoon garlic cream sauce

Practice:

  1. Cut potatoes after, together with skin into the oven to bake for about 150 ℃ minutes until cooked, mashed potatoes dug the most (like a bad potato skin retain concave).
  2. The practice of mashed potatoes 1 onion chopped Stir in chicken mud, and then after all the seasonings and mix well, backfill the potato skins.
  3. Brush the potato filling practices on two egg, put on a baking sheet into the oven has preheated to 150 ℃ bake for about 1 minute until cooked.

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