2 sweet potatoes
Plum block 300 grams of pork
A. the right amount of black pepper
B. Water 240㏄
1 tablespoon black pepper
1 tablespoon dried onion flakes
1 tablespoon soy sauce
A1 sauce 1 tbsp
Chicken powder 1 tsp
Tomato sauce 1 teaspoon
Granulated sugar 1 tablespoon
C. water 1 tablespoon cornstarch
1. Wash potatoes, not peeled, steamed into the steamer to the fire, remove cut into 2cm width about massive aside.
2. Plum pork cut about 2cm thickness of the sheet, evenly sprinkle of black pepper and set aside.
3. Take a pan, add 2 tablespoons salad oil after the Heat, the sweet potato pieces into practice a fry until brown on both sides of the pot; then put into practice 2 plum pork slices cooked and browned on both sides of the pot, Wobble spare.
4. Take a pot, put all the seasoning B join boil, then thicken with cornstarch water, Serve the sauce, pour in the practice of block 3 sweet potatoes and plum pork tablets.