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Bolo de queijo


Queijo cottage 300 gramas
3 gemas
Proteína 3
Açúcar granulado 80 gramas
100 gramas de leite
Gelatina 6
Animal creme 200g
Quantidade inferior direito Biscuit


  1. pelo menos cinco vezes a quantidade de gelatina em água gelada até ficar macio embebido, sobressalente.
  2. Coloque as gemas, 40 gramas de açúcar granulado em um recipiente e enviados juntos para branco leitoso.
  3. Depois que o leite fervendo em prática 2, juntamente com a do fogo e deixe cozinhar até 85 ℃.
  4. Coloque a gelatina praticar uma prática de adição de três na mistura, em seguida, adicione o queijo cottage e misture bem juntos.
  5. Leve o restante 40 gramas de açúcar refinado, juntamente com um pouco de água e deixe cozinhar até 121 ℃, em proteína proteína chicoteado em Itália, em seguida, misture com as práticas materiais 4.
  6. Depois que o animal chantilly matar, adicionar 5 práticas na mistura em conjunto, que é mousse de queijo massa.
  7. Coloque a camada inferior mousse loja de biscoitos no molde, em seguida, mousse de queijo massa no molde, em seguida, para a geladeira até endurecer.


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