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herb Cheese Bolo Pudim


A. 200 gramas de cream cheese
150 gramas de manteiga sem sal
210 gramas de leite
2 gemas de ovo
Açúcar granulado 40 gramas
5 gramas de extrato de baunilha
30 gramas de farinha de milho
20 gramas de farinha
B. Protein 4
Açúcar granulado 85 gramas
5 gramas de suco de limão


  1. Coloque o creme de queijo, manteiga sem sal, leite colocado em um recipiente com aquecimento de água ao longo do caminho para um sobressalente ferver macio.
  2. Após as gemas, o açúcar ea baunilha dentro do recipiente e misture bem, em seguida, adicione a farinha, farinha de milho e misture bem peneirada, para as práticas de uma Stir.
  3. A proteína passe o material B, o açúcar, o suco de limão juntos para molhar espuma, despeje 2 é a prática na massa queijo mix.
  4. Retire o molde xícara de bicarbonato e aplique uma fina camada de óleo em um copo, despeje a massa na queijo altura total de 8 minutos.
  5. Despeje a quantidade certa de água fria na panela, a prática de copos de cozimento na assadeira em cima de 4 para o forno pré-aquecido, ou mais fogo 160 ℃, sob o fogo de 160 ℃ leve ao forno por cerca de 20 a 25 minutos.


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