Italian ham baked egg



Materials:

3 eggs
WHIPPING CREAM 50 ML
Shredded cheese 50 g
Italian ham 2

Practice:

1, Italian ham chopped back
2, WHIPPING CREAM eggs and stir well, add the ham placed on the surface of the cheese
3. Preheat oven 180 degrees 10 minutes
4. Bake in preheated 180-degree oven for 15 minutes will be completed

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