Minced Pork corn Congee



Materials:

1 cup rice
1/3 cup corn
1 1/2 cup of chopped meat
Ginger 3

Seasoning:

A, a half teaspoon of salt
B, 1 teaspoon cornstarch
1 teaspoon sugar
1 tablespoon soy sauce

Practice:

1, the first Minced Pork flavored with seasonings B alternate
2, with a stainless steel pot, open fire, ginger, rice, and corn into Minced Pork cooked with
3, after the water boils add salt, half a minute after the lid off the fire (can not open the cover off the fire)
4, etc. will be completed one hour

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