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蘑菇排 2個
芝士 2片
蒜頭 少許
洋蔥 1/4個
煙肉 2片


鹽 1/2 茶匙


1, 先把蘑茹清洗後備用
2, 煙肉, 蒜頭及洋蔥切碎備用
3, 在蘑菇上灑上鹽, 然後在表面放上蒜頭及洋蔥
4, 再放上芝士, 最後放上煙肉
5, 預熱焗爐10分鐘17度
6, 放入焗爐焗10分鐘170度便完成


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1/4 teaspoon baking soda
2 tablespoons cooking wine
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