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Fried cheese bacon mushroom udon



material:

Udon 1
Bacon 1
Mushroom 2
Cheese 1

Seasoning:

1/5 teaspoon salt
Vanilla right amount

practice:

1, in the fire, add water, add cooked udon standby
2, mushrooms and bacon chopped back
3, open the fire, add a little olive oil, add salt, saute mushrooms and bacon
4, into Udon fry cooked all the materials
5, into the cheese, mix well and dish
6, sprinkle with vanilla completes

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material:

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2 onions
Ginger 10 grams
40 grams of garlic
Water 100㏄

seasoning:

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1 tablespoon sugar
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1/4 teaspoon baking soda
2 tablespoons cooking wine
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