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Simples de Oreo queques

Material de bolo:

Farinha de glúten baixo 100 L
OERO 13 blocos (todo esmagado)
900 g de leite
4 gemas de ovos
O azeite de oliva 30 G
Sugar 20 G
Fermento em pó 7 G

Creme Material:

Proteína 4
Sugar 30 G

Prática Cream:

1. Remova a proteína (não pode ter um pouco de gema de ovo)
2. Bata as claras bolha, em seguida, adicione o açúcar primeiro (quatro vezes adicionado de açúcar), eles começam a continuar jogando bolha
3, repita o processo anterior até que o açúcar no todo, após a conclusão deve ser capaz de ter uma colher pode ficar de lado
4, o material é colocado na bandeja de bolo
(Order: gema de ovo, leite, azeite, açúcar, farinha, fermento em pó, OERO)
(Fermento em pó, farinha e leite em pó a ser peneirada)
5, e mexa lentamente até obter uma pasta em
6, e em seguida o chantilly no prato três vezes dentro de minutos de agitação
7, mexa bem, coloque a pasta no molde
8. Pré-aqueça forno a 180 graus 10 minutos
9, o molde no forno, leve ao forno a 180 graus por 15 minutos, cinco minutos e retire do forno para parar após, etc., será concluída


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