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Marisco pot aipo


Aipo 500 g
Salsa 500 g
1 pacote enoki
Shell verniz 6
Pequeno geoduck 10
Grande Clam 10
Alho 1
Água 500 g


1 colher de chá de sal


1, as amêijoas, geoduck embebido por meia hora, backup, em seguida, limpa
2 alho picado volta
3, enoki, aipo e salsa backup limpo
4, abriu fogo com uma panela, colocar água, o cogumelo, aipo, salsa, amêijoas, geoduck, mariscos e alho para o verniz,
5, adicione sal, tampa
6. Uma vez que a água ferver transformar pequeno incêndio em 10 minutos para concluir


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