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Toucinho frito Brassica parachinensis



material:

Ginger 2
500 g de toucinho chinês
1 kg de Brassica parachinensis

prática:

1, o bacon cortado em chinês tabletes grandes, como, gengibre em fatias, de reposição
2, corte limpo com Brassica parachinensis
3, abra o fogo, coloque um pouco de azeite de oliva, calor panela, adicione o gengibre, cheiro de gengibre, etc.
4, no Brassica parachinensis frite por um tempo, você pode adicionar o bacon frite
5, cobrir, e assim por um minuto será concluído

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Ginger 10 grams
40 grams of garlic
Water 100㏄

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2 tablespoons cooking wine
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