Baked Chicken with Ginger



material:

Half a chicken
Ginger (finely chopped) 1 tbsp

Seasoning:

Sand ginger 1 tablespoon
1.5 tsp salt
2 tablespoons water

practice:

1. Wash the chicken, dry brush
2, the above seasoning and ginger stir
3, applied to the surface and the bottom of the chicken with plastic wrap well, refrigerated 5 hours
4, roast from refrigerator remove the spare hours ago
5, preheat oven to 200 degrees 10 minutes
6, with a piece of aluminum foil on the surface of the chicken
7. Bake in preheated oven for 30 minutes to 200 degrees will be completed

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