Baked Japanese pumpkin



material:

1 lbs Japanese pumpkin

seasoning:

2 tablespoons olive oil
¼ teaspoon salt
¼ teaspoon black pepper
¼ teaspoon pepper

practice:

1, the sliced pumpkin
2, all the seasonings sprinkled on the surface of the pumpkin, and wait for 15 minutes
3. Preheat oven to 200 degrees 10 minutes
4. Bake in preheated oven 200 degrees for 12-15 minutes or until tender will be completed

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