Korean Steak Sauce short rib



material:

short rib 3 (each cut 3)
1/3 onion (sliced)

Seasoning:

Korean Steak sauce 2 tablespoons
Half teaspoon of salt

practice:

1, the short rib with more seasoning seasoning standby, wait 30 minutes
2, open the fire, add a little olive oil, heat, add short rib, fried 1.5 minutes per side
3, add onion and cook until translucent onion is completed

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