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Tomate Salsicha Penne



materiais:

2 salsichas, corte oblíquo 1/4 "fatias

8 onças penne, cozido e escorrido

2 xícaras de creme de leite

2 colheres de chá de tempero indiano

½ xícara de queijo parmesão ralado

Alguns tomates pequenos

1/2 xícara enfeite
 

prática:

1. Embalagem penne cozido; backup de drenagem.

2. Use uma frigideira grande em fogo médio, frite 5 minutos salsicha

3. Adicione o creme de leite e especiarias indianas; deixe ferver. Vire pequeno incêndio; cozinhe por 3-4 minutos, até que a mistura comece a engrossar. Mexer em tomate, queijo e decore com agitação.

4. Adicionar penne agitação é completada

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