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雞蛋 3隻
牛奶 150ml
煙肉 3條 
碎芝士 適量


鹽 半茶匙

1, 煙肉切碎備用
2, 雞蛋,鹽及牛奶攪拌勻
3, 預熱焗爐 10分鐘 200度
4, 放入焗爐焗20分鐘200度
5, 取出,在表面灑上煙肉及碎芝士
6, 再放回焗爐焗10分鐘,200度,完成。


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