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Chocolate Cake



Cake material:

100 g flour
Chocolate powder 10g
Chocolate oil 10g
Milk 50g
3 egg yolks
Olive oil 30g
Sugar 20g
Baking powder 7g

Cream Material:

Protein 3
Sugar 20 G

Cream practices:

1. Remove the protein (not a little egg yolk)
2. Beat egg whites bubble, then add the first sugar (sugar added four times), they start to continue playing bubble
3, repeat the above action until the sugar into the whole, should be like after the completion of the figure below, can have a spoon can stand aside

4, the cake material into the pan
     (Order: egg yolks, milk, chocolate oil, chocolate powder, olive oil, sugar, flour, baking powder)
     (Baking powder, flour and chocolate powder to be sifted)


5, after slowly stirring until the paste into
6, and then the whipped cream into the pan 3 minutes and stirred
7, stir well, put the paste into the mold
8. Preheat oven 180 degrees 10 minutes
9, the mold into the oven, drain and bake at 180 degrees for 35 minutes after the oven to stop five minutes and then removed, the cake part is completed

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2 tablespoons honey

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  1. peeled chicken breast, chicken breast from the side cross-sectional in the end, but do not cut, spread out into a large chicken aside.
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2 , penis color shades :
Small penis skin color shades with the same shape , but also vary , and some small penis pigmentation weight babies , some babies shallow, this is normal .
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簡易布丁

【材 料】

A.蛋4顆
 蛋黃2顆
 冰糖100g
 奶粉50g
 水3杯
 鹽少許
B.冰糖30g
 水100g

【做 法】

1材料A的蛋與蛋黃打散成蛋液備用。
2將材料B放入鍋中煮至成淡咖啡色的焦糖水時,迅速倒入準備好的模型內,待涼備用。
3熱一鍋,先倒入1杯水及30g的冰糖以小火煮至全部融化時,倒入奶粉拌勻,沖入作法1的蛋液拌勻,最後倒入剩下的2杯水攪拌均勻後,慢慢倒入作法2的容模型中,待稍涼放入冰箱冷藏約30分鐘即可。