Satay beef enoki mushroom pot


Half a pound of beef
1 package enoki mushroom
glass noodle 1 package
Red pepper 2
Garlic 3


1 1/2 tablespoons peanut sauce
Half teaspoon of salt
1 teaspoon sugar
1 cup water


1, fans flooding 20 minutes with clean, spare
2, garlic and pepper cut into small pieces
3, open the fire, add olive oil, heat oil, add garlic and saute peppers
4, into the beef fry, add seasonings and all enoki beef stir-fry until fully cooked, add glass noodle is completed