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Purple sweet potato bread




material:

Flour Group:

200 g flour
Milk 110 g
2 g yeast
10 grams of sugar

Purple dough:

125 g flour
Milk 40 grams
2 g yeast
10 grams of sugar
Steamed purple sweet potato 75 g

I was making dough bread machine, so make good dough simple, as long as the white and purple dough produced separately,

Once you've created the dough with plastic wrap, placed in a warm place to ferment 1 hour


After removing the group flour (20 g) dough wrapped in purple (15 g) outside

Gently on the surface cut a "cross-shaped"

After the hot pot, put the dough into the steam for 20 minutes, three minutes off the fire after opening the cover, etc. can be completed

By: Betty

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material:

Chicken breast 1/2 block
2 onions
Ginger 10 grams
40 grams of garlic
Water 100㏄

seasoning:

A. five - spice powder 1/4 tsp
1 tablespoon sugar
Soy sauce, 1 tablespoon cream
1/4 teaspoon baking soda
2 tablespoons cooking wine
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2 tablespoons honey

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