Fresh steamed abalone













material:

Abalone 12
Citrus 1

practice:

1, abalone washed,
2, with water until soft peel to the flesh, shredded caving face,
3, with a steamer, after the water boils into abalone and steam for six to seven minutes, remove the spare
4, with a frying pan, after adding a little oil, oil heat, pour in the abalone
5, coupled with little soy sauce can be

By : Ming Chan