Minced celery tomato coriander
500 g minced pork
1 tsp salt
1 teaspoon sugar
1 teaspoon cornstarch
1 tablespoon soy sauce
1 tablespoon white wine
1, pork seasoning mix evenly with the above seasoning spare
2, celery, tomato and coriander chopped back
3, with a frying pan, medium heat, add some olive oil
4, pot heat, add minced pork, stir constantly and cook until pork mature about 7
5, then can add tomatoes, celery and coriander, stir-fry until fully cooked pork is completed.
1, since the tomatoes, celery and coriander cooked with great difficulty, so do not put too early star fry.