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sorvete de manga



materiais:

200 ml de creme de leite
Mango 2
30 gramas de açúcar

prática:

1, Suco de manga Mango em um liquidificador e mexa em modo de espera
2, creme claro a adição de açúcar com um batedor até ficar macia

3, o creme de luz para o suco de manga, e misture manualmente

4, usando
filme plástico
Wrap, será capaz de comer na geladeira 3 horas

por: Betty

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