Pork ribs 3
3 small pieces of broccoli
Shacha barbecue sauce 2 tablespoons
1 tsp honey
1 tsp sesame oil
1 tsp white pepper
1. Wash pig ribs, wipe napkin to water and set aside.
2. Take a container to put all the seasonings spoon stir into sauce and set aside.
3. Broccoli to crude fiber, into the boiling water and boil hot, remove red cold water to cool down, drain water reserve.
4. Apply the sauce on the pork ribs, has been placed in a preheated oven to 170 ℃ degree oven for about 10 minutes, remove, put broccoli garnish