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Shacha Steamed Chicken mushrooms



material:

A chicken
Dried mushrooms 5
Chilli 1
Ginger 5 grams

seasoning:

Shacha sauce 2 tablespoons
1/2 tsp cornstarch
Fine sugar 1/4 tsp
2 tablespoons oyster sauce
1 tablespoon rice wine
1 tsp sesame oil

practice:

1. boneless chicken, cut into small pieces washed standby.

2. After the mushrooms in cold blisters hair cut into small pieces; Chilli cut into small pieces and set aside.

3. Place the chicken pieces and mushrooms block, pepper, ginger and all the seasonings and mix well together, into the dish.

4. into the steamer, cover and steam for about 20 minutes.

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香港常用網址

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material:

Chicken breast 1/2 block
2 onions
Ginger 10 grams
40 grams of garlic
Water 100㏄

seasoning:

A. five - spice powder 1/4 tsp
1 tablespoon sugar
Soy sauce, 1 tablespoon cream
1/4 teaspoon baking soda
2 tablespoons cooking wine
B. sweet potato flour 2 cups
2 tablespoons honey

practice:

  1. peeled chicken breast, chicken breast from the side cross-sectional in the end, but do not cut, spread out into a large chicken aside.
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  3. Place chicken discharged into the pickle, after placed in the refrigerator covered with plastic wrap, for about 2 hours.
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