Brisk citronella Roast Pork Chop
4 pork chops
6 tablespoons barbecue sauce
2 tablespoons barbecue sauce
1. Wash and drain pork chops, knife blade to shoot loose spare.
2. Place the marinade into a large bowl, add pork chops and marinate overnight and mix well spare.
3. Place all sauce ingredients into a blender grilled, stir into sauce grilled spare.
4. Place the pork chops into the grill, roast evenly with sauce, barbecue 2 minutes per side, then turn and repeat coated with sauce roast for about 2 minutes.